Cherry Moon
Michigan's favorite fruit, in a jarred glow. Sweet up front, warm on the way down — the one the regulars order first. 35 proof.

The pour list
Distilled from grain and cane, finished with real fruit, and poured a short walk from where it was made.
Michigan's favorite fruit, in a jarred glow. Sweet up front, warm on the way down — the one the regulars order first. 35 proof.

Hand-crafted with natural blackberry — sip it slow on the rocks, or let it carry your favorite cocktail.

Orchard-sweet and easy company around a bonfire. Tastes like cider that learned a trick or two.
Late-summer peach, soft and bright. Pour it over ice and let the evening stretch out.
Also pouring
Pomegranate, grape, and rotating small-batch fruit wines made in-house.
A rotating lineup of craft beer on hand for the table.
Moonshine cocktails from the bar — blackberry lemonade, cherry bombs, and whatever the season calls for.
Four pours under the MOONSHINE sign. The right way to meet the family.
From the bar




Bottles to go, flights at the bar, and cocktails on the patio — ask what’s pouring this week, the lineup rotates with the seasons.